This creamy treat is sure to satisfy. Vanilla bean powder, cinnamon and raspberries bring cottage cheese and whipping cream to life making every baste a bite of nourishment!
Prep Time: 5 minutes Cooking Time: 0 minutes
Ingredients: 1 cup heavy whipping cream 1 teaspoon vanilla bean powder 2 cups full-fat cottage cheese Garnishes: Sprinkle of ground cinnamon Fresh raspberries
Instructions:
Whip cream and vanilla bean powder with a hand-mixer or blender until stiff peaks form.
Gently fold in cottage cheese.
Serve between 4 and garnish with cinnamon and fresh raspberries.
Store any leftovers in a glass container for up to 7 days.
ACCOUNT
CART
