Keto plates really are the easiest way to load up on fats and proteins. Keep your fridge stocked with your favorite cheeses and meats so that anytime you need a fast no-cook meal, you’re ready! A drizzle of olive oil over everything will ensure you keep your fats higher than protein, so keep a bottle of it in your pantry, too!
Prep Time: 5 minutes Cooking Time: 0 minutes
Ingredients: 1 slice of deli pastrami 1 slice of deli turkey 3 thin slices of prosciutto 5-10 green olives 1 ½ ounces of extra sharp cheddar cheese 1 ounce of goat cheese (any cheese will work) 1 tablespoon olive oil
Instructions:
Arrange pieces of pastrami, prosciutto, turkey, cheddar cheese, goat cheese and green olives on a plate. Drizzle with olive oil.
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