Serves 1

Need something simple for lunch? Our Turkey cobb salad will do the trick! Who wouldn't love all those fresh ingredients?

Prep Time: 5 minutes

Cooking Time: 10 minutes

Ingredients:

 2 slices of bacon

½ cup French green beans, steamed

2 cups romaine lettuce, chopped

2 hard-boiled eggs, peeled

¼ cup cherry tomatoes halved

2 slices of deli turkey, rolled up

1 teaspoon of sea salt

½ teaspoon black pepper

2 ounces of blue cheese

2 tablespoons of ranch-flavored dressing

Instructions:

 Cook bacon in a skillet on medium-low heat until crispy and set aside.

 While the bacon is cooking, steam French green beans until soft, about 10 minutes, and set aside. 

 Layer chopped romaine lettuce in a glass container, followed by cherry tomatoes, deli turkey and cooked bacon.

 Sprinkle with sea salt and black pepper.

 Add ranch-flavored dressing to a small container and toss into the salad when ready to serve.

Enjoy!

Calories: 449

Carbs: 15

Net Carbs: 10

Protein: 32

Fat: 30