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Vanilla Bean Balls

Serves 10

These Vanilla Bean balls are a desirable way to make sure you stick to your macros and satisfy your taste buds! 


Prep Time: 5 minutes

Cooking Time: 1 hour to chill in the fridge



 4 Tbs. melted coconut oil

4 Tbs. raw almond butter

4 scoops of keto-friendly vanilla protein powder

4 scoops of collagen powder

½ tsp. vanilla bean powder



 Add all ingredients to a food processor and pulse until everything is well combined.  You may need to pause once or twice to scrape the sides of the container to make sure all of the ingredients are mixed together and resembles the consistency of cookie dough.

 Use a tablespoon-size measuring spoon to scoop batter and form into balls with your hands.

 Set on a plate and chill in the fridge for about an hour before serving and store any balls not eaten in a glass container in the fridge for up to a week. 




Calories: 130

Carbs: 3

Net Carbs:  2

Protein:  6

Fat: 10